trying to describe pinchos????
Hi, so I am researching about pinchos for homework, and I want to present a few different kinds of pinchos.
How do I say "pinchos on a stick", "pinchos served(placed?) on bread", and "pinchos served on plates"?
What I came up with are "pinchos que están atravesados por palillos" "pinchos que se sirven con pan" "pinchos que se sirven en platos pequeños". Would this be a correct way to say it?
Any help is appreciated!
Edit: Oops, I guess I didn't explain enough in my original post, sorry! I am trying to present pinchos in 3 categories. First is pinchos on bread, second is pinchos served individually on small plates, and third are like pinchos morunos(?) but I want to describe that they are on a stick, which is why I phrased is like that above.
4 Answers
When I have eaten pinchos/pintxos they were all on a stick as you present the sticks to the barman when you have finished and that is how you are charged - but I haven't visited the North of Spain yet so I have eaten them in Basque run bars in other parts of Spain.
I have added something more -
I love the seafood ones.
Here is a picture:
The best place is supposed to be San Sebastian.They are a bite or two bite sized snack which you have with a drink - in the Basque country traditionally cider or txocoli a white wine. Individual bars will have a reputation for a particular one
Here is a programme which includes some:
Never had of one until now.
What are pinchos?
Well, now that I know what they are, I would say pinchos de palillo, pinchos sobre/de pan, and pinchos en plato.
But I am not a native speaker and not from Spain.
If you are in Spain go to a bar and ask the bartender. It is a good way to practice your conversation skills and you will get your answer straight from the horse's mouth so to speak.