Hoy en día, el Singan mantiene el arte y la tradición colonial en su elaboración que, conjugados con la tecnología, logra una perfecta armonía del suelo, variedad, microclima y prácticas ancestrales que destilan frescura, aroma y vida que los bolivianos llamamos Singani. | Today, Singer maintains the tradition of art and colonial in its development which, when combined with technology, achieves a perfect harmony of the soil, variety, climate and traditional practices that exude freshness, flavor and life that Bolivians call Singani. |
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