la nutricionista titulada
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Supervisada por la nutricionista titulada Silvie Gilbert, el concepto WellFood consiste en una cocina creativa, variada e innovadoraque utiliza sobre todo productos locales para proporcionar energía yequilibrio a todo el cuerpo. | Devised by licensed nutritionist Silvie Gilbert, the WellFoodconcept consists of creative, varied, innovative cuisine using mainly local ingredients to provide energy andbalance for the whole body. |
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