cima di rapa
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Cima di rapa (also known as Broccoletto di rapa) is grown for the use of the inflorescences and the tender part of the stem with the leaves, as cooked vegetables. | Cima di rapa (también conocido como Broccoletto di rapa) se cultiva para el uso de las inflorescencias y la parte tierna del tallo con las hojas, como verduras cocidas. |
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