Gastronomy Restaurant Terms
2
votes
how to translate in spanish "TO PAR"for shift From the restaurant business
1241 views
updated Mar 3, 2015
edited by rac1
posted by NitzaM10
Please fill out your profile so that we may better help you .Bienvenido y buena suerte amiga - ray76, Feb 28, 2015
Firstly , please use capitalisation at all times . Second , that which you have written needs clarification . - ray76, Feb 28, 2015
Thanks for filling out your profile , worth a vote from me . - ray76, Feb 28, 2015
Now can you make the inquiry a little more clear please young lady please. - ray76, Feb 28, 2015
2 Answers
2
votes
No sé si hay una palabra en español que significaría la misma cosa en inglés como “to par". Técnicamente, "to par" es una cantidad fija de un elemento o ingrediente que debe mantener en inventario para apoyar las operaciones diarias de su restaurante. Hay una fórmula para determinar la forma de llegar a la cantidad correcta.
updated Mar 1, 2015
edited by Jack-OBrien
posted by Jack-OBrien
You correct mate , as i said she will have to change the way the question is asked . - ray76, Mar 1, 2015
Whoops, didn't read all the way through, I see you had already answered :) - Jack-OBrien, Mar 1, 2015
1
vote
Welcome to SpanishDict. Your question makes no sense. Please clarify.
updated Mar 1, 2015
posted by rac1
I said that , I did I said it have a look , but I did mean to say it is a load of rubbish but thought better of it coz it is Sunday. - ray76, Feb 28, 2015
To clarify my question, looking for the correct spanish translation for: "to par". Translating a recipe. The meaning for "to par" is the fixed quatity of an item that must be kept on hand for daily operations. I have not yet found the right translation. - NitzaM10, Feb 28, 2015
@ Nitza, you have to change the question as you know words cannot be translated word for word so ask the question , IE "I want to fixate the mixture " - ray76, Feb 28, 2015
Nitza it is your "Stock" that you keep to feed from . - ray76, Feb 28, 2015
In a Chinese restaurant it would be Rice, and Chicken and beef clear soup to add to many other dishes , they would be their "Par" . - ray76, Feb 28, 2015
Thank you for your answers. - NitzaM10, Mar 1, 2015
