"Snacks" in Spanish
"Snacks" in Spanish
7 Answers
In Costa Rica,
Bocas (snacks in a restaurant or bar, aka appetizers) *widely used.
bolsitas (chips and other bagged snacks) *more or less used.
golosinas (sweet snacks) *used more in Nicaragua
chucherías (snack things)
comidas chatarras (junk foods) *widely used.
Normally people just ask for specific things like plátanos tostadas o empanadas de piña.
It's a cultural thing I think. I have no idea what a "snack" might be in the US but here in the Mediterranean where, on the whole "real" as opposed to "junk" food is common, the obvious choice is tapas
In many bars and in particular Andaluz bars, if you order una copita de vino, chances are it will be accompanied by a little tapa, a small piece of tortilla, some albondigas, anything that can be tasted with toothpicks. There will be an array of tapas, sardinas anchoas and various cooked items under the glass cabinet on the bar...

We say"Snack" (as an anglicism), "Bocadillo", "Tentempié" or "Refrigerio". Actually, none of them is widely used in everyday language.
Snacks is a very regional term and all of the above are good options depending on who you're talking to.
Merienda is also another option, but I believe it's primarily used in España.
I lived in Mexico for 3 years. In Mexico snacks are "botanas."
Bocadillos = snack sandwich
Once = a snacktime between 4 & 8 in the afternoon in Chile. Snacktime looks like a meal to me... but....
¿Por favor, cómo se dice en español "Space Food Sticks"?