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Learning the name of Meats

Learning the name of Meats

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I shop at a butcher, and I'm learning the name of meats. Translating from English to Spanish. vs Spanish to English. Example: Para Decebrar'

6883 views
updated Apr 26, 2008
posted by Jeannie

10 Answers

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Please share with the the rest of us

updated Apr 26, 2008
posted by motley
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pork
cerdo, puerco

updated Apr 26, 2008
posted by motley
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Thanks, I found what I was looking for on a web site. The Best Cuts for your Table. Beef cuts of meat English to Spanish.

updated Apr 24, 2008
posted by Jeannie
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Thanks, I found what I was looking for on a web site. The Best Cuts for your Table. Beef cuts of meat English to Spanish.

updated Apr 24, 2008
posted by Jeannie
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Thanks, I found what I was looking for on a web site. The Best Cuts for your Table. Beef cuts of meat English to Spanish.

updated Apr 24, 2008
posted by Jeannie
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I was not specific with my question. I wanted a meat chart on beef cuts. English to Spanish.
I found it on the web. The best cuts for your table. Thanks

updated Apr 24, 2008
posted by Jeannie
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Thanks, I found what I was looking for on a web site. The Best Cuts for your Table. Beef cuts of meat English to Spanish.

updated Apr 24, 2008
posted by Jeannie
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What words are you learning? Carne de res, pollo, jamon, bistec, are the words I know. Also, carne molida as ground beef is worth knowing.

The word for pork escapes me at the moment.

updated Apr 23, 2008
posted by dan5
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Oh
i jsut thought it might be "deshebrar":

*deshebrar.

  1. tr. Sacar las hebras o hilos, destejiendo una tela.

  2. tr. Deshacer algo en partes muy delgadas, semejantes a hebras.*

Which might mean: to slice...

Deshebrar is not used in Spain.

updated Apr 23, 2008
posted by 00494d19
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sorry, decebrar is not Spanish

updated Apr 23, 2008
posted by 00494d19