what is a good spanish food to make?
i really wanted to make some spanish food. i went to the internet and found a recipe for dulce de leche. i made it and it was A-mazing. do you have anything else i can make?
11 Answers
From Spain, Paella, of course.
From Mexico, Tacos al Pastor
joshandamyoettle.files.wordpress.com/2008/08/tacos-al-pastor.jpg
I LOVED Patatas Bravas last week in Valencia! (some sort of tapas)
I tried 'Black Bean and Rice' suggested by gfreed . It came out really well. It tasted so good.
![alt text][1]
I tried 'Tortilla de patatas' which was also good.
[1]: http://www.mccormick.com/~/media/Images/Recipes/Recipe Details/Side Dish/Black_Beans_and_Rice.ashx?w=380
Para la comida mexicana yo recomiendo la pagina de Rick Bayless. Tiene unas recetas riquisimas. Tambien este Alambre mexicano suena bien sabroso!
Alambre Mexicano 4 a 6 porciones Ingredientes: 4 bisteces de res 3 pechugas de pollo aplanadas, sin hueso ni piel. 1 pimiento morrón verde 1 cebolla blanca 1 diente de ajo finamente picado ½ taza de aceite 1 limón sal y pimienta caldo de pollo en polvo 1 chile serrano
There are many good suggestions here. I would also recommend going to a restaurant where food from Latin America or Spain is served as inspiration. If you get something you really like and it doesn't look too hard, you can remember what it's called and find a recipe for it. This should give you a few ideas, and tell you if you'll like it or not (though the latter doesn't seem like too much of a risk).
the typical thing would be arroz con pollo (chicken and rice) or you can make tostados (fried plaintains)
My aunt makes some awesome dulce de leche. I get dizzy from eating so much of it.
no, its any food that is made in a spanish speaking country
Food from Mexico is the best mmm, yum. He-he-he. what about if you try "Enchiladas" or "Quezadillas with pumpkin flower and mushrooms and don forget the epazote" Mmm, man now I'm hungry. Any way Epazote is not on this Dictionary but you can look for it online or in the Hispanic stores. bye 
Are you talking about food from Spain?
