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I need to translate this recipe to Spanish using informal commands only by 2:00...please help me.

I need to translate this recipe to Spanish using informal commands only by 2:00...please help me.

0
votes

Here is the recipe in english:

Carmelize the half cup of sugar, if desired, by melting slowly in an 8 inch square pan. Blend other ingredients. Pour into the pan. Set pan in large baking pan containing 1 inch of water. Cook 1 hour at 350 degrees. Cool, cover, set in refrigerator.

Here is what I have: Carmelize la media taza de azúcar, si se desea, por la fusión lentamente en una plaza 8 pulgadas. Mezcla de otros ingredientes. Vierta en la cacerola. Set pan para hornear cacerola grande con 1 pulgada de agua. Cocine por 1 hora a 350 grados. Cool (not sure how to say this in spanish), cubierta, conjunto en el refrigerador.

I can only use informal commands. I need this done by 2:00. SOmeone please help me.

6777 views
updated Mar 22, 2010
edited by Nicole-B
posted by chriscct7

4 Answers

0
votes

There is no need to delete. Just add or make corrections to your original post in the answer box.

You will just have to wait for someone fluent enough to correct you. For now, I will update your post.

updated Mar 22, 2010
posted by Nicole-B
I put my answer in his other post. - 0074b507, Mar 22, 2010
0
votes

I made an updated question, but can't figure out how to delete this one.....

updated Mar 22, 2010
posted by chriscct7
You can't delete it, but you could put a link to your updated question and ask that no more replies be posted here. - 0074b507, Mar 22, 2010
0
votes

Ok, This is what I have right now....but it has formal commands I think: Carmelize la media taza de azúcar, si se desea, por la fusión lentamente en una plaza 8 pulgadas. Mezcla de otros ingredientes. Vierta en la cacerola. Set pan para hornear cacerola grande con 1 pulgada de agua. Cocine por 1 hora a 350 grados. Cool (not sure what it is in spanish), cubierta, conjunto en el refrigerador.

updated Mar 22, 2010
posted by chriscct7
0
votes

Hi and welcome to the forum Chris,

I would suggest that you start working on it yourself and submit your best guess. Someone will gladly make corrections for you. smile

Nicole

updated Mar 22, 2010
posted by Nicole-B